New England Wine Marketing Research and Education Institute
Evironmental Marketing
Barber, N. (September 2009). Wine Consumers Purchase Intention for Environmentally Friendly Wine. International Journal of Hospitality and Tourism Administration.
Barber, N., Deale, C. and
Product Packaging
Barber, N. Consumers Views of Environmental Wine Packaging. International Journal of Wine Business Research
Consumer Marketing
Barber, N. and Taylor, C.. (October 2009) Smaller Wine Region Brand Equity: A Case for Consumer Values and Location Journal Brand Management.
Food Service
Taylor, C., Barber, N. and Broz, C. (September 2009). The effects of wine quality in reduction preparation: a subjective and objective study. Journal of Quality Assurance in Hospitality and Tourism
Barber, N., Goh, B. and Goodman, R. (January 2010). Restaurant customers repeat patronage: A service quality concern. International Journal of Hospitality Management.